Follow the simple tips below to make the perfect vegan ice cream, every time.

1) First, add any fresh fruit you will be using for flavor into your high-speed blender.
2) For extra thick ice cream, make sure you're using completely frozen solid bananas.
3) Use little, but preferably NO water.
4) Start your blender on the lowest setting, quickly adding in speed, and finish on the highest setting.
5) Enjoy and share with friends. ;)
Some of our favorite nice cream combinations include mango-banana, durian-banana, peach-banana, and passionfruit-banana. Can you tell we like bananas?!